A.M.P-Rose
Machinery Data
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 A.M.P-Rose Laboratory Cooker |
The UC3500 Laboratory Cooker is designed to prepare a variety of products between 3 and 5 kilos in volume. The freestanding, mobile unit is mounted on feet and is easily positioned. The cooker has several unique design features. The cooking unit is built to the highest specifications and is constructed from 316 food-grade stainless steel throughout. The main components are: an insulated cooking vessel, a built in, removable propeller type stirrer with the option of PTFE scraper blades and a vacuum pump. Added features include hand-wheel tilting, and drop and swivel action of the vessel. Incorporated into the dome is a 100mm sight glass/access port. |
| The vessel can be used with or without vacuum and also with or without the motor driven stirrer. Once the pre-determined temperature has been reached and vacuum has been applied (if used) the versatility of the vessel becomes apparent. The vessel is lowered away from the stirrer by means of a self-contained system; a swivel facility allows the vessel to be moved to any chosen position where it can be raised again to working height. A worm-tilting unit allows for the vessel to be emptied. | |
| The A.M.P-Rose Laboratory Pulling Machine is designed to process a wide range of products between 500gms and 1600gms in weight. A special drive system allows for a wide variation in the product density and adjustment to speed while the machine is in motion making it ideally suited to the addition of other substances--i.e. essence or flavoring. Operation |
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| a single, fixed arm. The machine has a speed range of between 10rpm and 70rpm. The ability to reverse the direction of the arms and change the speed are all possible while the machine is still in motion thus making the addition of essence and flavorings more controllable. The forward/reverse option is unique to this machine. The twin gear drive system used has been specially designed to enable the load to balance on the machine and the drive, thereby giving a smoother pulling action over a wider range of product densities. The 100mm long stainless steel pulling arms are fitted with plastic sleeves to allow for ease of cleaning. All food contact parts are constructed from 316-grade stainless steel with the actual pulling area being securely protected by an unbreakable, clear plastic cover. Other safety features include the fitting of a tamper-proof switch to the safety guard and the automatic stopping of all moving parts as soon as the guard is raised. The machine cannot operate with the guard in the raised position. |
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 A.M.P-Rose Laboratory Batch Roller |
The Laboratory Batch Roller forms a plastic batch of toffee, caramel, fruit chew or high boiled sugar into a conical shape for further processing as desired. The four conical rollers are driven through an electrical motor/gearbox arrangement. Lifting and lowering of the pan is achieved through a manually operated hand-wheel via a lead-screw assembly. The machine is constructed throughout from stainless steel or other food-grade materials and is therefore safe as well as simple to operate. |
| The
A.M.P-Rose
Laboratory The Dragee Pan is designed to a suitable height to allow for the application of heat by means of a laboratory Bunsen burner, alternatively hot or cold air may be directed to the pan by clamping a small domestic hairdryer to the framework. |
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| By using one of the three dials the speed, angle and direction of the pan are all easily changed to suit each individual application. The addition of a digital display unit, unique to our machine, gives the user the revolutions per minute, and a way to reset the batch count, which is held within the memory until cancelled. A cumulative count is used in servicing. | |
Phone: 404-610-3335